Don’t put all your (Easter) eggs in one basket – treat yourself to these 3 easy Easter eats, from fluffy bunny pancakes to the ultimate Easter eggs.
Fluffy Bunny Pancakes
Hop to it and wake up to these cute-as-pie bunny pancakes! All you need is Bisquick Pancake Mix, Welch’s Concord Grape Jelly for the eyes, and Stretch Island Fruit Strips sliced thinly into whiskers. Or mix it up and try a mix of blueberries and Toll House Chocolate Morsels for the eyes.
Cocoa Puffs Easter Nests
Photo: Food To Love
These easy Easter nests are almost too cute to eat (but let’s be real, we could easily gobble up three or four in a sitting). Spray a muffin tray with Pam Cooking Spray. Melt 5 Tablespoons of Prince & Spring Organic Coconut Oil and 3 Tablespoons of Toll House Chocolate Morsels in the microwave and mix through 2 cups of Cocoa Puffs. Gently press nest shapes into the bottom of the muffin cups, and freeze for a few minutes to set. Pop the nests out and decorate with miniature chocolates.
Rice Krispies Easter Eggs
Photo: The Gracious Wife
These crunchy, chewy eggs are really fun to make with the kids. Just tear open a few Rice Krispies Treats and using your hands, press into the shape of an egg. It’s sticky, squidgy fun! Want to make them extra Instagrammable? Whip up a batch or two of pastel-hued icing, pour into a Prince & Spring Sandwich Bag, snip off a corner and drizzle over the eggs. There’s no right or wrong way, just have fun!
Share your egg-cellent Easter creations on social and tag @BoxedWholesale so we can give you a high five.