We know, we know. What mom really wants is an afternoon of Netflix, feet up on the couch, and wine. Until then, there’s brunch. Whip up something sweet, something savory, and keep the mimosas and coffee coming.
From Team Boxed to moms everywhere, happy Mother’s Day!
PB & J Pancakes
Photo: Rachael Ray
This easy peanut butter and jelly pancake recipe from Rachael Ray uses a pancake mix like Bisquick and takes mere minutes to make. Think nutty, fluffy pancakes drizzled in sticky grape jelly and maple syrup, sprinkled with peanuts.
Bacon and chickpea overnight oats
Photo: Cooking Light
This flavor-packed savory overnight oats recipe is a delicious way to start the day – and couldn’t be easier to make. Just stir it up the night before for an almost-instant Sunday brunch. Soak old fashioned oats and unsweetened almond milk overnight. In the morning, heat up 1/2 can of chickpeas, a handful of bacon, and a sprinkle of crushed red pepper, and spoon over the oats with a drizzle of extra virgin olive oil. Plus the recipe is infinitely customizable: top with chili garlic sauce, parmesan cheese, or chopped almonds.
Photo: Woman’s Day
What’s on your Mother’s Day menu?