We know, we know. Thanksgiving is all about tradition, and that tradition is turkey… but what if we tweaked tradition this year and traded turkey for golden, crispy fried chicken?
Think about it: Fried chicken is up there as a favorite food for most people, and chicken pieces are waaaay more manageable than a whole turkey (does a turkey even fit in your oven?). Plus, there’s no turkey fatigue afterward. Heck, this recipe is so good, there might not even be leftovers. Win, delicious win.
We partnered with our friends at Food52 to show you how to make the easiest fried chicken. So easy, it doesn’t even have a recipe. Watch this no-recipe recipe, order your vegetable oil and seasoning from Boxed (and don’t forget the hot sauce), and have a finger-lickin’ Thanksgiving on us.